RESTAURANT MENU

Great Food

NEW STREET STEAKHOUSE MENU

Take in a bit of Nelson while you enjoy the great atmosphere, servicce, food and drinks at the New Street Steakhouse.

STARTERS AND SALADS

Garlic Bread
$11.00

crispy ciabatta with lashings of garlic butter
Sweet Chilli & Cheese Flatbread
$13.00
melted mozzarella on handmade flatbread
Flatbread & Dips
$14.00
olive oil & balsamic vinegar, pesto and hummus
Tomato & Prosciutto Chicken Liver Pate
$15.00
with onion jam, toast and crackers
Salt & Pepper Calamari
$15.50
served with aioli and lemon dipping sauce
House Salad
$14.50
warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
Chunky Wedges
$15.50
grilled with bacon and cheese, tomato relish and sour cream
Crispy Chicken Strips
$17.50
comes with tangy chipotle mayonnaise
Pesto and Parmeson Flatbread
$13.00
tomato or basil pesto on handmade flatbread sprinkled with parmesan
Bruschetta
$15.00
grilled ciabatta topped with tomato and feta, balsamic reduction and fresh basil

FROM THE CHARGRILL

Here at New St. Steakhouse we are proud to offer the best selection of premium steak that you will find in Nelson. There are other choices if today is your steak free day!

STEAKS

OTHER MAINS

TWICE COOKED PORK BELLY
$29.00
with apple sauce and two sides
PERI PERI GRILLED HALF CHICKEN
$25.00
with gravy and two sides
LEMON AND ROSEMARY ROAST LAMB
$32.00
with red wine sauce and two sides
AMERICAN STYLE PORK RIBS
$34.00
barbecue, bourbon & cola sauce and two sides
MARKET FISH
WAIT STAFF WILL ADVISE
with salsa verde and two sides
BRAISED LAMB SHANK
(1) $22.00 – (2) $29.50
and two sides

CHOOSE AND TWO SIDES & A STEAK SAUCE

Steak Fries, Sautéed Potatoes, Garlic Mash, Green Salad, Vegetables

Green Peppercorn, Beef Gravy, Garlic Butter, Mushroom Sauce

MAINS

SEAFOOD CHOWDER
$19.50
with crusty bread
OPEN STEAK SANDWICH
$20.00
ribeye steak, parmesan sauce, grilled sweet temptation tomatoes and steak fries
PASTA OF THE DAY
$20.50
wait staff will advise
BLUE COD & FRIES
$29.00
beer battered cod, fries, salad and tartare sauce
FISH OF THE DAY
wait staff will advise
STEAK, EGGS & FRIES
$25.00
200g sirloin
WESTCOAST WHITEBAIT
$29.50
whitebait patties, salad, fries and lemon
HOUSE SALAD
$18.50
walnut, pear and blue cheese salad with reduced balsamic and yogurt
CHICKEN SALAD
$19.50
house spiced crispy chicken breast, salad mix and crispy noodles
VEGETARIAN FRITTER
$20.00
hummus and vegetable fritter baked with haloumi cheese served with beetroot relish and salad

BURGERS

PRIME BEEF
$23.00
prime beef pattie, cheddar cheese, dill pickles, onion jam and smokey bbq sauce
CHICKEN & BACON
$23.00
waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon
THe Cod
$23.00
beer battered blue cod, cucumber, alfalfa sprouts and zingy tartare

PLATTERS

Antipasto
$49.00
smoked chicken, salami, chicken liver pâté, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, artisan cheese and pickles
The Hangover (Fried)
$50.00
battered fish, prawn wontons, mussels, clams, onion rings, calamari, barbecue sauce, homemade tartare and homemade sweet chilli
Cheeseboard
$30.00
whitestone blue, cheddar & brie/camembert, assorted crackers, chutney, fruit and nuts

PIZZAS

Gluten Free Base +$3

FOREST FLOOR
$25.00
porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
SORRENTO
$18.00
pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
MARGHERITA
$16.00
tomato, buffalo mozzarella, oregano and basil
THE STEAKHOUSE
$23.00
spiced premium ground beef, streaky bacon, onion jam and barbecue sauce
Classic Hawaiian
$16.00
premium shaved ham off the bone, pineapple and red onion
Chicken Fiesta
$22.00
chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli

EXTRAS

GREEN SALAD
$6.00
GRILLED MUSHROOMS
$7.00
SAUTEED POTATOES
$6.00
STEAK FRIES WITH TOMATO SAUCE & AIOLI
$7.00
BATTERED ONION RINGS
$6.00
FRIED FREE RANGE EGG
$1.50
FRIED BEER ONIONS
$3.00
Top your Steak with melted Blue Cheese
$6.00
WESTCOAST WHITEBAIT SANDWICH
$9.00